Gastronomic Restaurant
Normandy in a plate
Original and tasty
CUPID's COMING
Between friends, family or loved ones, let's celebrate Cupid's Day with a menu designed for the occasion.
Booking at +33.2.35.40.40.40
The Clos Normand restaurant offers gourmet moments for meals with friends or family with its Norman specialties revisited by the chef.
Gastronomic restaurant
The open-plan kitchen to the dining room already invites for conviviality. The cozy atmosphere, the large fireplace, the woodwork beams invite you to relax and delight your taste buds. Le Clos Normand restaurant, a symbol of quality, authenticity and generosity, offers dishes featuring local products. Taste, freshness, seasonal and Normandy flavors, land and sea specialties can be shared with lovers, family or friends.
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Winter menu 2025-2026
"Home made cuisine, generous and comforting"
As a Menu, your choice of starter and main will set your Menu's price and we'll offer the dessert of your choice or some cheese if you have the appetite for it.
Our cuisine is based on seasonal, fresh and local products, sourced directly in our garden or from local partners and producers.
Gustative emotions
Near the large fireplace made of Dieppe brick or on the veranda overlooking the park, gourmets can enjoy oysters, homemade foie gras, a choice of fish and meat, not to mention the refined Norman cheeses and homemade desserts such as the Grand Marnier soufflé... A magical moment to be savored in our gastronomic restaurant, distinguished by a GAULT & MILLAU plate, synonymous with quality cuisine.
Festive Season
For the holidays, our chef and his team have prepared many surprises to highlight the wonders of our region. On the menu: festive delights and flavors for our December 25 luncheon and New Year’s Eve dinner. We’re also offering these two menus to choose from for lunch on January 1 to start 2027 off right.
And here are our 2026–2027 hours for the holiday season:
We will be:
Closed December 24 for lunch and dinner (the hotel remains open)
Open December 25 for lunch (Christmas menu)
Closed December 25 for dinner
Open December 26 and 27 for lunch and dinner
Closed Monday, December 28, for lunch and dinner
Open December 29 and 30 for dinner
Open December 31 for New Year’s Eve
Open January 1 for lunch only (choice of Christmas or New Year’s Eve menu)
Closed January 1, 2026, for dinner
Closed January 2 for lunch
Reopening at regular hours starting Sunday, January 3, 2026.
Be sure to reserve your table at 02.35.40.40.40
*Credit card authorization required for meals on December 25, December 31, and January 1
Translated with DeepL.com (free version)
And here are our 2026–2027 hours for the holiday season:
We will be:
Closed December 24 for lunch and dinner (the hotel remains open)
Open December 25 for lunch (Christmas menu)
Closed December 25 for dinner
Open December 26 and 27 for lunch and dinner
Closed Monday, December 28, for lunch and dinner
Open December 29 and 30 for dinner
Open December 31 for New Year’s Eve
Open January 1 for lunch only (choice of Christmas or New Year’s Eve menu)
Closed January 1, 2026, for dinner
Closed January 2 for lunch
Reopening at regular hours starting Sunday, January 3, 2026.
Be sure to reserve your table at 02.35.40.40.40
*Credit card authorization required for meals on December 25, December 31, and January 1
Translated with DeepL.com (free version)
From the Winter Garden to the Gazebo
The large winter garden's windows invite you to gaze on the parc while enjoying your meal all winter long. And when the sun comes back in spring, the gazebo can become your favorite seating for a lunch break where all your senses will bloom. The river terrasse will welcome you for an afternoon coffee or cocktail until diner time, and allow you to enjoy the relaxing garden and architecture of the Clos Normand and bring you to a sweet daydreaming activity.